Chicken Entrees
Beef Entrees
Pork Entrees
Soups
Vegetarian Dishes
Beans and Grains
Pasta
Seafood
Side Dishes
Salad
Deserts
Special
Family Recipes and Requests
Chicken Chiles Rellenos Casserole- One word-Yum
Opulent Chicken- Chicken Breasts baked with mushrooms and artichokes in light gravy, served with rice.
Chicken White Chili- White Chili, made with white beans, chunks of chicken and green chilies.
Oven Fried Chicken- a lighter version of this home-cooked favorite; breaded chicken pieces baked golden brown in the oven.
Chicken Marbella- Chicken breasts baked with dried fruits and olives in a light glaze sauce. Excellent with rice.
Brunswick Stew- a thick stew with tender chicken, potatoes, lima beans, tomatoes, corn, and onions.
Chicken Enchiladas- Chef Specialty and most requested
Roasted Sticky Chicken~A family favorite
Emeril’s Chicken Pot Pie- A flakey crust with chicken chunks and vegetables. Perfectly seasoned. Bam!
Mexican Roll-Ups-Chicken breasts stuffed with yellow rice,green chilis and spices. Serve with salsa
Classic Chicken Tetrazini
Chicken Cacciatore- a hunter’s stew with vegetables. Comfort!
Chicken and Bean Fajita
Homemade Chicken Fingers- Kids of all sizes love em!
Chicken Spiedis- a Central New York Favorite, marinated chicken breast on skewers.
Beef Entrees
Classic Meatloaf- homemade and hot out of the oven. Variations include Italian, Mushroom, or Greek.
New England Boiled Diner- corned beef, cabbage and red potatoes boiled with spices all afternoon, perfect for cold winter nights.
Chef’s Shepard Pie- layers of ground beef, corn, peas, carrots and gravy topped with a crust of mashed potatoes and baked.
Grill Ready Marinated Steaks- your choice of cut and marinade.
Beef Stroganoff- ground beef, mushrooms, onions and creamy gravy served over egg noodles.
Dead Heat Kentucky Burgoo- A Derby favorite, chicken and beef stew
Beef Stew-- potatoes, carrots, onions, celery, tomatoes, and tender chunks of beef, together in a thick and hearty stew.
Columbia Beef and Sweet Potato Stew - An exotic twist for beef stew
Mongolian Beef Stir Fry
Spicy Beef and Broccoli Stir Fry-marinated sirloin, vegetables. Served with rice.
Beef Ragout Fork - tender round steak with green beans, carrots, and mushrooms.
Mexican Casserole- the whole enchilada!
Veal Dishes by request
Southern Pulled Pork Barbeque- this classic southern dish is made ahead and ready to serve on fresh rolls, great with coleslaw and tomatoes.
Pork Tenderloin with Plum Sauce- two tenderloins of pork, marinated, and grilled; terrific with rice pilaf.
Rib Rack- rubbed with spices and grilled.
Pork Lion Stuffed with Dried Apricots and Prunes
French Pork Stew
Pork and Cashew Stir Fry
Creole Style Ham and Rice
Teriyaki Pork Tenderloin- good and garlicy
Pork Paprikash
Florentine White Bean with Pasta
Winter Squash Soup
Potato Leek
Corn Chowder
Potato Leek
Spicy Italian Garbanzo Bean
Minestrone
Gazpacho
Black Bean
Quiches- with various fillings
Tomato Pie
Spring Vegetable Lasagna
Eggplant Parmesan
Chef’s Manicotti
Winter Vegetable Cobbler
Black Bean and Goat Cheese Enchiladas
Falafel Sandwiches- chick pea patties fried and served in pita bread with salad and Mediterranean dressing.
Classic Chili- vegetarian or con carne
Hoppin’ John- beans and rice with vegetables and spices.
Beans and Greens- white beans and escarole greens in a lemon garlic sauce.
Lasagna- with meat sauce, sausage, or vegetarian style.
Manicotti- stuffed with ricotta, with marinara sauce and melted mozzarella.
Spaghetti and Meatballs- the classic Italian dish.
Baked Ziti- smothered with mozzarella, ready to bake.
Macaroni and Cheese- home-style favorite.
Pasta with Three Peppers and Fresh Tomato Sauce- sautéed tri-colored peppers and a spicy fresh tomato sauce over your choice of pasta.
Pasta Salad Nicoise- Pasta salad with fresh green beans, tomatoes, peppers, tossed with tuna in light mustard vinaigrette.
Filet of Sole Florentine- thin filets of sole, stuffed with spinach and a creamy sauce and baked.
Ultimate Crab Cakes
Grilled Salmon with Honey-Mustard Glaze- salmon steaks glazed with soy sauce, honey and mustard and grilled.
Tuna Kebabs- tuna steak pieces skewered with veggies and ready for the grill.
Seafood Bisque Casserole- shrimp, crab or scallops or any other combo in wonderful sauce
Cioppino-A hearty seafood stew.
Assorted Roasted Vegetables
Orzo with Everything
Green Beans Almandine
Half Moon Squash Saute
Broccoli Valencia
Rice- white or brown
Red Cabbage
Rice Pilaf
Applesauce
Couscous
Butternut or Acorn Squash
Cole Slaw
Scalloped Potatoes
Potato Salad
Cucumber Salad
Haitian Coleslaw
Romaine Salad with Fruit and Poppy seed Dressing
Tossed Green Salad
Tomato and Cucumber Salad
Warm Vegetable Salad
Zesty Carrots
Batches of Cookies- chocolate chip, oatmeal raisin and peanut butter cookies by the batch.
Lemon Bars
Fruit Pies
Caramel Apple Cake
Southern Coconut Cake
Angel Food Cake
Special Family Recipes and Requests
Home Plate is not limited to this menu. The menu items here are just at starting point for creativity!
